Menu
The Laksa menu brings the best Malaysian cuisine to London residents. Malaysian dishes combine with aromatic ingredients such as lime leaves and lemongrass with coconut milk and other subtle spices.
You don't have to travel to tropical climates to experience the magic of Eastern cuisine. Alternatively, you can call us at 020 3302 0607 to book a table at the Laksa on Clerkenwell Road in London.
The dishes on Laksa menus come from two very different but similar countries. First, Malaysia borders Thailand in the north and Singapore in the south. Second, Indonesia stretches like a series of emeralds from mainland Asia to the continent of Australia, including more than 3,000 islands.
Malaysia's population is made up of groups of Malaysians, Chinese, and Indians. The national cuisine reflects the existence of all three influences, and the Laksa represents them all. Malaysian cuisine has many regional variations, providing an exhilarating contrast of flavors. No other country in the Far East is so influenced and offers a wide variety of dishes. And these are available to you here in London.
Malaysian food
Both China and India influence Malaysian culture and cuisine. Traditional Malaysian recipes reflect this in dishes that include Sweet and Sour Sauces and Oyster Sauces, while dishes derived from India offer a spicy contrast of various curries.
Specials
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Spicy Malaysian noodle soup with prawns, chicken, fishballs, beansprouts and fried tofu in coconut gravy
Seaweed, spring roll, spare ribs, smoked sherred chicken, tempura prawn
Filled with minced meat & served with chili garlic sauce
Vegetarian beancurd (tofu) in black bean souce or curry sauce served on a bed of egg fried rice
Deep fried with salt and pepper
Fried chicken slices in clear chicken soup